One of the most important factors to consider when planning what to plant in your garden, be it simply filling a small space, replacing an older plant, or creating an entirely new landscape, is the amount of light that the area receives. It was a lesson I learned the hard way as a child, as I tried unsuccessfully, year after year, to grow sun-loving standbys such as tomatoes, eggplants and peppers in an area of the yard that had northern exposure and was shaded by trees. No matter how much water, compost or attention I gave them, I had the same disappointing results of small, sickly plants with tiny fruits that barely, if ever, ripened. Once I figured out how much light the area received, I was able to pick proper plants for the conditions – and I turned my “black thumb” into a green one.
When you come to McArdle’s in Greenwich looking for a plant, whether it is for an indoor or outdoor habitat, the first question an associate will ask is “how many hours of light does the area receive?” Based upon the response, we can then guide you towards plants that will be best suited to your particular environment.
My little raised bed of tomatoes was located on our property in an area that would be considered “full shade.” It was on the northern side of the house and had trees overhead, which provided the area with no direct sunlight during the growing season. Caladiums, like those pictured at top, were a perfect annual that added color and lightness to a dark area. Other favorites of mine were ferns (both perennial as well as more tropical annual varieties), like the monsterous Kimberly Ferns pictured below, as well Helleborus species.
Areas that are “mostly shaded” receive approximately three hours of sun a day during the growing season. These are mostly found on the east and west sides of your home and can have trees overhead. Great plants for these areas include some ferns, hydrangeas, and rhododendrons. For those who are looking for more edible plants, mint (pictured below) is a good choice for areas that are mostly shaded, as is a red currant shrub or Gotu Kola, an Asian herb that can be used in salads.
“Part-shade” areas are those that received approximately five hours of sun during the growing season. Fuschias (above) are an excellent annual choice that provides a blooming pop of color, while Heucheras (below) have an amazing array of foliage. A few more hours of light mean that even more edibles can thrive. Delicious choices are rhubarb, with their colorful, edible stalks and decorative leaves (which are not edible), assorted berries and parsley plants, incuding Italian and Mitsuba (Japanese) varieties.
Looking for even more plants for your shaded areas? Come and see what we have growing in our shade section, located at the end of our driveway. Unsure if a plant will thrive in a specific area? We have a great handout entitled Plants for All Types of Shade available both in our Garden Shop and on our website’s Garden Clippings section. As always, should you have a specific question, please give us a call or email me.
What’s your favorite shade plant?
